Green Sauce

A Mexican favourite. Made with a Mexican type of tomato that matures staying green, called Tomatillo, gives a very fresh touch to this sauce with its mix of peppers, onion and cilantro. You will want to add this sauce to almost every dish.

This sauce is widely used in traditional Mexican dishes. You can modify this sauce at your own tasty blending it with an avocado, adding extra peppers, blending it with sour cream, or even the three of them.

Spiciness level = Super Amigo (very soft).

Ingredients:

Green tomato, water, chilly pepper, onion, seasoner, iodized salt, cilantro, white vinegar, garlic, thickeners (xanthan gum), cmc, guar gum, arabic gum, carragenine gum, calcium chloride, citric acid.

Nutrition facts:

Portion size 7g

Portions per container 30

Energy 2cal(7kJ)

Protein 0.1g

Fats 0g

Saturated fat 0g

Carbohydrates 0.3g

Sugars 0.2g

Dietary fibre less than 1g

Sodium 51mg

Made in Mexico. Refrigerate after opening in a separate container.