San Marcos

Enjoy que taste and quality of San Marcos. 

Salsa Verde. Made with Mexican tomatillos and jalapeno peppers and a light touch of oil. Medium spiciness level. Iconic sauce for tacos and steaks.

Salsa Mexicana. Mexican home style sauce made with tomato, onion, jalapeno peppers and spices. Low spiciness level, chunky, fresh garden taste.

Cactus. Chopped marinated cactus with a touch of onion and serrano pepper for a touch of spiciness.

Chipotle Peppers. Smoked dried red mature jalapeno peppers in adobo sauce.

Jalapeno nacho slices. Marinated jalapeno peppers grown in Mexico. Yes, grown in Mexico matters a lot regarding taste.