Table Devil
A selection of sauces with a varied range of spiciness levels from low and friendly enough for your guests to a highly spicy level for fans and ideal to match a wide range of meals.
It simply makes your table looking great and always ready.
Tajin. Chilli powder with a touch of lime. Ideal for fruits and cocktails.
Crushed Chipotles. Yes, crushed chipotle peppers. Just squeeze and enjoy.
Cholula. The Mexican answer to Tabasco sauce. From Puebla, Mexico to the world.
Valentina Black Label. From Jalisco, Mexico, the land of Tequila. Made with dried peppers.
Habanero Caribbean. Habanero peppers and a touch of carrot. Feel the Caribbean heat!
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